new events...


‘TOP CHEF MASTERS’ AND CELEBRITY FRIENDS JOIN US TO CELEBRATE ARROWS 25TH ANNIVERSARY
6:00 MEET THE CHEFS RECEPTION
HORS D'OEUVRES & CHAMPAGNE
7:00 DINNER $149, WITH WINE $195
SUNDAY, SEPTEMBER 22ND

All dinners are $58 for 5 courses or $89 with wine flight unless otherwise specified

April 26th New Food! New Look! Be the first to see!

May 5th A dinner with Alexander the Great
From Mark and Clark’s winter visit to Macedonia

May 12th Mother’s Day! Why not treat Mom this year?
A special brunch menu served from 1:00 to 5:00
(a la carte pricing)

May 19th A dinner in Siena Italy from Medieval times

June 2nd Thai Market Stall Dinner
From their recent visit the Chefs bring the street stalls of Thailand to Arrows

June 9th "Trash" Fish Dinner
Great tasting sustainable fish you have to experience

June 16th Treat Dad to a great evening, with special featured steaks and selected ½ priced wines (a la carte pricing)

June 23rd Celebrate Jean Baptiste Day with a trip through Lyon

September 8th Rosh Hashanah Dinner from Chef Lee’s family traditions

September 22nd Arrows 25th Anniversary Dinner
$149, with wine $195

September 29th Arrows Garden Harvest Dinner
Feast on the bounty of our gardens

October 6th An Italian Market Stall Dinner
Come in to our kitchen and sample the food of this land

October 20th Audi and Oktoberfest in Munich
See the hottest new models and enjoy food from
the Chefs visit to Munich

October 27th Dinner at Florence’s Trattorias, Camillo and Sastanza
Food from Mark and Clark’s winter visit to Tuscany

November 3rd The Titanic sails again! One of our most popular evenings
Guests are encouraged to wear the costume of the era
Five courses $69, with wine $94

November 10th Wild Mushroom and Pasta Dinner
The foragers and Chefs dream dinner!

November 17th Tuscan Wild Game Dinner
Featuring the wines of Antinori

November 28th Thanksgiving!
Enjoy the year’s most beautiful day at Arrows from 1:00 to 5:00 Five courses $98

 

 *** FOR EXACT EVENT DETAILS PLEASE CONTACT ARROWS RESERVATIONIST DIRECTLY ***
207-361-1100