ARROWS OPENS
Don't miss this exciting night
Saturday, April 11, 2008

FRIDAY BISTRO NIGHTS
Three courses for $39.95- This week's menu
Enjoy the bounty of the harvest from Arrows orchards, organic gardens and woodlands

Fridays April 18 - June 27, 2008

ARROWS CLASSICS
A "Blast from the past" Prices and menus from the 1980's
Sunday, April 20th and 27th 2008

UNDER THE TUSCAN SUN REGIONAL DINNER
The food of this beloved region  
Sunday, May 4th, 2008

MOTHER'S DAY
Make mom's day really special
1:00-6:00   $75
Sunday, May 11, 2008

WINE MAKER DINNER
Eberly Winery of Paso Robles, California 
Sunday, May 18, 2008

CHEF'S TRAVEL DINNER 
A trip down the Nile with Mark and Clark                                                                                                                        Sunday, June 1, 2008 

COOKING CLASS DINNER
With Raghaven Iyer, author of "660 Curries; The Gateway to Indian Cooking  
Sunday, June 8, 2008

TREAT DAD TO A "STEAK HOUSE" DINNER
With veal chops, sides and more  
Sunday, June  15, 2008

REGIONAL DINNER
Markets from around the world.  Select your dinner from authentic "food stalls" from Italy to Vietnam 
Sunday, June 22, 2008

ARROWS 20TH ANNIVERSARY DINNER
Celebrate 20 years of "garden to table" with a "farmers market" of hors d'oeuvres, 20 featured wines, dinner in the garden and dancing under the stars.  6:00 pm, $145 
Sunday, June 29, 2008

4TH OF JULY CELEBRATION
Enjoy a traditional American bar-b-que with all your favorites and hand cranked ice cream at our sundae bar.  Complimentary shuttle service to and from the fireworks in Ogunquit will be provided.  
Friday, July 4, 2008

FRIDAY BISTRO NIGHTS                                                                                                       Three courses for $39.95                                                                                                                                                                      Enjoy the bounty of the harvest from Arrows orchards, organic gardens and woodlands                                                                Fridays, September 5 - December 19, 2008

FARM HARVEST DINNER 
As featured in the February 2008 Conde Nast Traveler.  Eat al fresco in the Arrows gardens.  5 course dinner with wine $89 
Sunday, September 7, 2008

CHEFS TRAVEL DINNER
Food from Mark and Clark's winter visit to China 
Sunday, October 19, 2008

COOKING CLASS DINNER
Food from "The Arrows Cookbook"  with Chefs Mark, Clark and Chef de Cuisine, Justin Walker
Sunday, October 26, 2008

WINE MAKER DINNER
Visit South Africa with Robin Back of Fariview Winery and Sommelier Danielle Johnson Walker and enjoy food and wine from this amazing nation. 
Sunday, November 2, 2008

REGIONAL DINNER

An Italian Renaissance Dinner
Sunday, November 9, 2008

WINE MAKER DINNER                                                                                                                                                     Mendocino Wine Company and Paul Dolan Vineyards introduce their legendary organic wines                                                           
Sunday, November 16, 2008

THANKSGIVING                                                                                  A Traditional holiday dinner                                                                                                                                                    Thursday, November 27, 2008

ARROWS CLASSICS  
A "blast from the past!" Prices and menus from the 1980's. 
Sunday, December 7, 2008

REGIONAL DINNER                                                                                                                               The Titanic Sails again!  Back by popular demand                                                                                                                      Sunday, December 14, 2008 

BON APPETIT CHRISTMAS DINNER                                                                                                      The Arrows menu as published in the December 2006 issue                                                                                                           Saturday and Sunday, December 20 & 21, 2008

HOME FOR THE HOLIDAYS                                                                                                                 Bring your family and friends to Arrows                                                                                                                                             Saturday - Tuesday, December 27 - 30, 2008

NEW YEAR'S EVE BLACK AND WHITE                                                                                                  Six courses $95  7:00 & 7:30 pm                                                                                                                                          Wednesday, December 31, 2008

 

ARROWS CLASSICS
Step back into the past with the chefs as they recreate menus and prices from the 1980's!


WINE MAKER DINNERS
Famous winemakers from around the nation come to Arrows and introduce their wines, paired with the sumptuous cuisine of Arrows. Enjoy the unique opportunity to meet and learn from the actual makers of America's best wines.
Hors d'oeuvres, wine and five course dinner $89


BISTRO NIGHTS
Every Friday in the spring and fall the chefs will create a robust three course dinner. $39.95


COOKING CLASS DINNERS

The chefs will demonstrate a series of handy cooking techniques and methods as well as work with guests "hands on" in the culinary arts. Participants will then enjoy dinner
prepared by the chefs.
Wine and five course dinner $89


CHEFS TRAVEL DINNERS

Travel the world with Chefs Mark Gaier and Clark Frasier as well as Arrows Chef de Cuisine Justin Walker. Enjoy their discoveries from the Middle East and Europe.
Five course dinner $69


REGIONAL DINNERS

Spectacular food from the world's most fascinating regions will be created by the chefs for each of these dinners.  Some evenings are hisorical and costume is encouraged, some will have live music, and all will be a lot of fun!  
Five course dinner $69 


HOLIDAY DINNERS

Arrows is the place to be to celebrate with friends and family. Enjoy our extended holiday hours and don't forget, Arrows is always available for office parties and other festive events.